IN OUR LABS
Green Goodness Grilled Street Corn
Prep time: 10 Minutes
Cook time: 12 Minutes
Serves: 4
Ingredients
- Corn on the Cob – 4 ears, husked
- Mayonnaise – 1/4 cup
- My Sauce Lab Green Goodness – 3 tbsp
- Cotija or Feta Cheese, Crumbled – 1/2 cup
- Fresh Cilantro, Chopped – 2 tbsp
- Lime Wedges – for serving
- Chili Powder – for dusting
Directions
- Heat a grill or grill pan over medium-high heat.
- Grill the corn, turning every few minutes, for 10-12 minutes until charred in spots and tender.
- Whisk together the mayonnaise and Green Goodness.
- Brush the hot corn generously with the Green Goodness mixture.
- Roll in crumbled cheese, then finish with cilantro, a dusting of chili powder, and a squeeze of lime.