IN OUR LABS
Green Goodness Herby Potato Salad
Prep time: 20 Minutes
Cook time: 20 Minutes
Serves: 6
Ingredients
- Baby Potatoes, Halved – 2 lbs
- Greek Yogurt – 1/2 cup
- Mayonnaise – 1/4 cup
- My Sauce Lab Green Goodness – 4 tbsp
- Celery, Finely Diced – 2 stalks
- Red Onion, Finely Diced – 1/4 cup
- Fresh Dill, Chopped – 2 tbsp
- Lime Juice – 1 tbsp
- Salt and Black Pepper – to taste
Directions
- Place the potatoes in a pot of salted cold water. Bring to a boil and cook 15-18 minutes until fork-tender.
- Drain and let cool for 10 minutes so they do not thin out the dressing.
- Whisk together the yogurt, mayonnaise, Green Goodness, lime juice, salt, and pepper.
- Fold the warm potatoes into the dressing along with the celery, red onion, and dill.
- Chill for at least 30 minutes before serving. Finish with an extra drizzle of Green Goodness.