Green Goodness Zesty Green Slaw

Prep time: 15 Minutes
Cook time: No Cooking
Serves: 8

Ingredients

• Green Cabbage, Shredded – 1 small head
• Carrots, Grated – 2
• Red Onion, Thinly Sliced – 1/4
• Mayonnaise – 1/2 cup
• My Sauce Lab Green Goodness – 4 tbsp
• Apple Cider Vinegar – 2 tbsp
• Honey – 1 tbsp
• Fresh Cilantro, Chopped – 1/4 cup
• Salt and Black Pepper – to taste

Directions

1. Toss the shredded cabbage with a teaspoon of salt and let it sit in a colander for 15 minutes. Squeeze out the excess water — this keeps the slaw crisp instead of watery.
2. Whisk together the mayonnaise, Green Goodness, apple cider vinegar, honey, and black pepper.
3. Combine the drained cabbage, carrots, and red onion in a large bowl.
4. Pour the dressing over and toss until everything is evenly coated.
5. Fold in the fresh cilantro and chill for at least 30 minutes before serving.